I love baking. I could bake every day. The things that stand in my way are fibromyalgia, budget, and calorie intake. I do manage to create something from the ingredients in my pantry at least a couple times a week. I made these Oreos today. They are wonderful. Especially dipped in milk. I hope someday I can open a bakery named Sophrona's Bakery where I can share my baked goods with others. I love to make people happy with food. I love people and I love food. They are even better together. Especially with a latte.
Right now, I am a stay at home mom and I love it. My kids are 6 & 8. They take most of my energy. The rest of it goes to taking care of the house and baking. Which requires more house cleaning. My husband is finishing up a PhD and works full time. He is blowing farts on the kids tummies as I type this. They are cracking up. Especially my daughter.
I hope this is enough of a blog to start with. Especially for Anne.
Shannon- Can't wait to see more!!!
ReplyDeleteSo, important technical questions: Are the oreos crisp like the packaged kind? Can you still take them apart and eat the white filling first??
ReplyDeleteCongratulations on a new beginnig - in so many ways. May many blogs, blog followers, delicious recipes and frothy lattes be in your future.